#23 “First come, first serve”
This is a typical saying in the food-administration industry. Thus, the expression that we’re so used to utilizing is ‘first come, first serve,’ however that implies whoever strolls into the eatery initially would be quick to serve.
What we should say is ‘first come, first served”, which implies whichever visitor is first will be the one to get administration first.
Example:
“The five-star hotel’s policy is first come, first served.”
